VEGETABLES

VEGETABLES

Quality, flavour, freshness

The best ingredients for your industrial project: sorted and harvested at the optimum time and quickly frozen to preserve their flavour, minerals, antioxidants and nutritional qualities.

We source high quality VEGETABLES and Ingredients for the Industrial Food Manufacturing Sector, providing customers with an efficient service and a basic commitment to quality.

A range of both conventional and organic VEGETABLES and Ingredients is available in various cuts, calibres and packaging formats (industrial and retail) as a rapid response to your demands.

Mono VEGETABLES and Vegetable Mixes to suit individual customer requirements.

The mono VEGETABLES consist of a single variety while the Vegetable Mixes are a mixed quantity of VEGETABLES. Both have multiple purposes: they are fast and easy to use in soups and many other recipes, indeed they are especially studied to considerably ease the preparation of dishes. You can choose among various sizes, these are some examples: chopped, whole, dices, slices, sticks, julienne, quarters.

Here are some of the VEGETABLES we can offer:

  • Artichoke
  • Artichoke Bottoms
  • Artichoke Hearts
  • Artichoke with Stem
  • Aubergin
  • Baby Broad Beans
  • Beetroot
  • Bell Pepper
  • Boletus Edulis
  • Broad Beans
  • Broad Beans peeled
  • Broccoli Flower
  • Brussel Sprouts
  • Cabbage
  • Carrot
  • Cauliflower – florets
  • Chickpeas
  • Green Asparagus
  • Green Beans
  • Green Kale
  • Green Peas
  • Green Pepper
  • Leek
  • Lima Beans
  • Mixed VEGETABLES
  • Okra
  • Onion
  • Parisian Mushroom
  • Potatoes
  • Potatoes Fries
  • Pumpkin
  • Red Pepper
  • Rhubarb
  • Soybeans
  • Spinach
  • Spinach Leaves
  • Sweet Corn
  • Sweet Potato
  • Tomatoes
  • Vine Leaves
  • White Asparagus
  • Yellow Pepper
  • Zucchini

Can’t see the frozen ingredient you need in this list? We’ll find it for you!
Contact us!

1(438) 990-6659

or

info@santevertintl.com

Your Reliable Supplier!